We have always believed that you can do well by doing good. That’s why Luxury Hotels & Resorts has worked to integrate diversity and inclusion, environmental sustainability, human rights, and community support initiatives into our business practices.
Through numerous initiatives, we take steps every day to minimize the impact of our operations, working to reduce our environmental footprint and preserve natural resources. We are committed to creating environmentally responsible and resource-efficient facilities as part of the Group’s green policies. This includes reducing our overall plastic footprint, especially single-use plastics. We actively practice Smart technology food waste management, composting, and the planting of herb gardens to manage food waste.
We believe in raising public awareness of sustainable food sources and educating them to make responsible food choices. We practice local and fair sourcing. Wherever possible, our businesses engage local suppliers and use eco-friendly products to help promote growth and development in the local communities.
We are committed to helping advance and positively impact the lives of the people and communities where we operate. We aim to contribute to the social and economic development of local communities by providing employment and training opportunities.
Not only is diversity part of how we do business, we see it as a competitive advantage. Our inclusive culture infuses different perspectives that reflect our diverse customers and communities around the world. We have worked to foster environments where all individuals feel welcome.